RAW CACAO
(THEOBROMA CACAO)
ALSO KNOWN AS CACAOMAY HAVE THE FOLLOWING PROPERTIES*:
ANTIOXIDANT, ANTI-INFLAMMATORY, LOWERS BLOOD PRESSURE, HELPS WITH STOMACH PAIN AND CONSTIPATION, IMPROVES BLOOD FLOW, RICH IN POLYPHENOLS, IMPROVES BRAIN FUNCTION, CAN LOWER THE RISK OF HEART ATTACK AND STROKE, ANTI-DEPRESSANT, MOOD ELEVATOR, HIGH IN IRON